Via Publishers Marketplace comes word that Matt and Janabai Amsden , owners of Santa Monica’s hippy raw restaurant, Euphoria Loves Rawvolution , have inked a second book deal to publish THE RAWVOLUTION CONTINUES: Recipes from LA’s Most Conscious Cafe and the Story of a RAWvolutionary Movement , a followup to their first title, RAWVOLUTION . Publication is expected for Spring 2013. [PM] More here: Book Deals: Via Publishers Marketplace comes word that…
Posts Tagged ‘ los angeles food ’
The Most Expensive Ducks in Town: Peking duck comes at a price….
Peking duck comes at a price. Sometimes that price reaches levels that might help offset the Greek debt. Sometimes it’s worth it. Here now, a short list of ducks that require a deep pocket. 1) Mr. Chow – $$; 2) Philippe Chow – $$$; 3) WP24 – $$$; 4) MAKO – $$. [CFW 2011] Go here to see the original: The Most Expensive Ducks in Town: Peking duck comes at a price….
Casting Calls: Oh dear. It’s like Millionaire Matchmaker…
Oh dear . It’s like Millionaire Matchmaker meets Top Chef ? Or maybe more like The Bachelor gone foodie? Pilgrim Studios is on the hunt for “a single chef, a restaurateur, or serious foodie for his own dating show!” Producers want a “single, attractive and charming culinary enthusiast” and supposedly this is an unscripted show slated to air on “a major cable network.” Interested parties should email CulinaryBachelor@gmail.com by November 9 with name, age, location, photo, and why you’re perfect for this show. [LAW] Read the original: Casting Calls: Oh dear. It’s like Millionaire Matchmaker…
Sick Leave on the Rise: As more and more municipal and…
As more and more municipal and state governments consider requiring restaurants to offer their employees sick leave, restaurants are faced with logistical hurdles . After all, as one Restaurant Association representative put it, ” People will be able to call in sick on holidays or Friday nights, and there will be nothing an employer can do about it.” Better than sneezing in the soup? [NRN via -EN- ] Excerpt from: Sick Leave on the Rise: As more and more municipal and…
Booze & Brews: Audrey Saunders of NYC’s Pegu Club…
Audrey Saunders of NYC’s Pegu Club and original partner with Mark Peel in The Tar Pit, is guest bartending tonight at The Spare Room in the Roosevelt Hotel. Starting at 8PM, Saunders will help debut the venue’s new fall menu and welcome in new Beverage Director Naomi Schimek who was promoted after Aiden Demarest left to open Neat. [EaterWire] Continued here: Booze & Brews: Audrey Saunders of NYC’s Pegu Club…